100% Cabernet Sauvignon
80% is aged in barrels for 9 months
FOOD PAIRING
Recommended for pairing red meats, on barbecues or slow cooked roasts.
750 m
International Wine & Spirit Competition UK/2015
100% Cabernet Sauvignon
80% is aged in barrels for 9 months
FOOD PAIRING
Recommended for pairing red meats, on barbecues or slow cooked roasts.
750 m
International Wine & Spirit Competition UK/2015